Himalayan Chef Pink Himalayan salt

Himalayan Chef Pink Himalayan salt, 8 lbs Coarse Grains Pure Crystal Salt 

 About The Product:

• HIMALAYAN PINK SALT: Himalayan Pink Salt is unique in its tang and tincture. It comes forth light in color because it is directly extirpated from the Himalayan Mountains. Dusky color of the salt content denotes that the salt content is bearing high percentage of impurities like polonium and thallium
• SEA SALT REPLACEMENT: Common table salt is refined and many other compounds and additives are added in its processing. Himalayan salt is free from all additives, dyes, and preservatives. Pink salt involves no processing of any kind
• HEALTH BENEFITS: Pink salt impregnates body with minerals and trace elements important for health and wellbeing. It has all kinds of nutritional and therapeutic properties. The right salt in the right amount is actually very good for your health
• CERTIFIED AND NATURAL: HIMALAYAN CHEF pink salt is NON-GMO, HALAL AND KOSHER certified connoisseur salt
• AVAILABILITY: Himalayan Chef Pink salt is available in zip-lock, easy to use packing, to keep it fresh. HIMALAYAN CHEF Pink Salt is available in fine, extra fine & coarse grains. Please see images to compare and choose the grain size that suits you best
• BEST FOR HIMALAYAN CHEF Pink salt is best for flavoring grilled meats; seafood. It can also be used for baking and salt baths.

Beneficial Amount of 84 Trace Elements & Iron - Heal the Body and Relax the Mind

Himalayan Chef pink salt is ambrosial in taste and abundant in minerals. It is the purest salt in the world. Pink salt is free from any additives, chemicals or preservatives. Himalayan Chef pink salt contains 84 minerals and traces of iron. These 84 minerals and iron traces provide a concourse of health benefits.

Pink salt when mixed with natural spring water, is supposed to be the perfect complement to the elements that are flowing in our blood stream. It should be no wonder if someone calls it to salt for life or salt 84, named after the minerals found in pink salt. Salt 84 is unrefined; it does not go through any rigorous processing. In fact, it is unprocessed, hand selected, hand-mined, hand washed and sun-dried. It is supposed to be one of the healthiest salts on the earth. Salt 84 is the purest salt to be found on the earth because ancient sea beds were covered by volcanic lava, protecting the salt from pollution. Choose 84 salts and use it in your recipes.

Perfect Nutrient and Mineral Dense Pink Himalayan Salt for Food, Skin, and Bathing.

Himalayan Chef Pink Salt

Himalayan salt is a natural constituent of most food items. Pink salt is hand-mined and is as packed as extracted from the mines without adding any impurities. This pure and natural salt is very important for the maintenance of health and an active life style. Himalayan pink salt once tried becomes an indispensable kitchen partner. Pink salt can be used with different spices for a refreshing taste.

David Burke while Cooking With Himalayan Chef Products

David Burke is a distinguished US-based chef. David Burke has won many awards and accolades over the years. Himalayan pink salt by Himalayan chef aids to add an astounding taste to your food and barbecue. Pink salt not only adds taste to your meal, but its wonderful aroma not only enhances your hunger but brings water to your mouth. Pink salt can be used for every meal. Sprinkle pink salt over your food, salad, soup or any other gravy. Pink salt always leaves a refreshing taste in your mouth and keeps you satisfied.

Rich Mineral Content Of Himalayan Salt Crystals

The high mineral content of the Himalayan salt crystals varies in color from mere white to varying shades of pink to deep reds. The darker the color, the rich in minerals the salt is. Himalayan chef pink salt, when mined, is dark pink which means that our salt is rich in minerals and other nutrients.

Why Choose Himalayan Salt Over Table Salt?

Table salt is processed to the point where it is 98% sodium chloride. Natural salt is only 85% sodium chloride. So what does this mean?

The higher sodium chloride content in table salt can cause water retention. This is because more water is needed in order to break down the excess of sodium chloride before you can metabolize it properly. This water is leeched directly from your cells. Not good.